The trondheim tapas Diaries
Hvorfor ikke slå et slag for elegansen og feire i Banksalen? Bygget ble ferdigstilt i 1882 og den originale stilen er fortsatt godt bevart.quantity was so a lot better. The seafood crudo tostada had plenty of seafood that you might flavor as opposed to what we experienced at FAGN. The spicy Argentinian shrimp was delicious. The best was the mixed